You can find the recipe (and lots of others) in My Family Cookbook, but I'm giving it to you today, dear reader.
Microwave Caramel Pop Corn
This is so easy it is disgusting!
- 6 qt. popped corn
- 1 c. brown sugar
- 1/2 c. butter
- 1/4 c. white corn syrup
- 1/2 tsp. salt
- 1/2 tsp. soda
Special Note: Make sure you have a large enough mixing cup/bowl. The sugar mixture will grow like crazy while it is carmallizing. Watch it carefully!
Pour mixture over the popcorn in a large buttered bowl. Use latex gloved (buttered) hands to toss gently to mix, or carefully use a large spoon. Take your time. It will be well worth it.
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